At Chebel, cake isn’t just dessert - it's a memory. From mousse to mirror glaze, each creation is a refined echo of flavours we once loved, now elevated with modern pastry technique and natural ingredients.
Why We’re Considered Among the Best Cake Delivery Brands in Bangalore
- Cakes that feel familiar, yet new – rooted in childhood taste memories
- Crafted with care – fine cream, couverture chocolate, natural cocoa butter
- Loved by Customers – quietly earning a place on every recommendation list
Top 5 Chebel’s Best Selling Cakes in Bangalore:
Each of these cakes represents what we do best: thoughtful flavours, refined textures, and just the right dose of nostalgia. Whether you’re looking for the best chocolate cake in Bangalore or a light fruit-forward delight, here are five that have earned their place at the table.
1. Dutch Chocolate Mousse Cake
A Chebel Classic. Often called the best chocolate cake our guests have ever tasted.
A marble-finish entremet crafted with chocolate almond génoise, layered with 64% dark chocolate mousse, a crisp hazelnut praline, and feuilletine base. It’s finished with a glossy cocoa noir and our signature purple mirror glaze.
Why it stands out:
- Deep, smooth, and dramatically finished
- Balanced mousse-to-cake ratio
2. Coconut & Pineapple Entremet
Tropical freshness, structured with elegance.
This layered entremet features coconut mousse made from fresh South Indian coconuts, paired with pineapple and coconut crèmeux, softened with a layer of pineapple jelly, and set on a genoise sponge. It’s fully enrobed in a cocoa butter white chocolate spray.
Why it stands out:
- Light yet flavour-rich
- Ideal for warm weather or afternoon celebrations
3. Burnt Basque Cheesecake
A minimalist favourite, made with quiet confidence.
This crustless cheesecake is baked at high heat to form a caramelised, slightly burnt top that adds smokiness and depth. Inside, it’s custard-soft and creamy - with a melt-in-the-mouth texture and a gentle caramelised note.
Why it stands out:
- Elegant, no-fuss finish
- Comforting flavour with a luxe texture
4. Chocolate Cherry & Rum Cake
Deep chocolate, tangy cherry, and a hint of warmth.
A bold flavour profile that brings together rich chocolate layers, a tart Morello cherry compote, and a subtle rum infusion. Moist, dark, and beautifully balanced - this cake delivers a grown-up dessert experience.
Why it stands out:
- Boozy but balanced
- Perfect for evening celebrations or intimate gatherings
5. Fresh Fruit Betty Cake
An ode to the old-school fruit cake - in a whole new light.
This cake is light, airy, and moist, layered with soft sponge and whipped cream. Real fresh fruit is folded into every layer, so each bite brings a pop of colour and brightness.
Why it stands out:
- Universally loved for birthdays and brunches
- Made with fresh seasonal fruit
